18 April 2009: Health effects of soy in women

Speaker: Professor Suzanne Ho (Centre Director, Department of Community & Family Medicine, CUHK)

Recent researches stated that soy products have positive effects on lowering prostate cancer as well as breast cancer risk, while some other reports implied that soy would stimulate cancer tumor development. 

Should women (especially breast cancer patients or survivors) take soy products or not? Prof. Suzanne Ho shared her views on this controversial issue.